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ncfoodinnovationlab.org·há 6 meses

NC Food Innovation Lab

Verley partnered with NCFIL to validate and strengthen its precision‑fermented dairy proteins. Calling on NCFIL’s expertise, Beverage Entrepreneur David Page offers the Bloody Caesar, a vegetable moc

ncfoodinnovationlab.org·há 9 meses

NC Food Innovation Lab

NCFIL Food Scientist Chris Patillo will use his master’s in nutrition to bring healthier products to market. NCFIL Operations Manager Joseph Hildebrand earns the distinguished NC State’s CALS Outstan

ncfoodinnovationlab.org·há 9 meses

NC Food Innovation Lab

ncfoodinnovationlab.org·há 9 meses

NC Food Innovation Lab

ncfoodinnovationlab.org·há 11 meses

Industry Influence

Food Safety Manager Robert Price shares key highlights from his participation in the IAFP 2025 Annual Meeting in Cleveland, Ohio. The NCFIL team who attended the IFT FIRST Annual Event & Expo shares

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