I think you meant "Euler-Mascheroni constant", after Lorenzo Mascheroni.The Euler-Maraschino constant presumably would be something about, maybe, the volume of a particular shape of cocktail glass? Or the proportion of ingredients?
I think you meant "Euler-Mascheroni constant", after Lorenzo Mascheroni.The Euler-Maraschino constant presumably would be something about, maybe, the volume of a particular shape of cocktail glass? Or the proportion of ingredients?