The FDA FSMA 204 rule requires businesses that manufacture, process, pack, or hold foods on the FDA's Food Traceability List to maintain detailed electronic records to allow for rapid identification and removal of adulterated foods.

The FDA FSMA 204 rule requires businesses that manufacture, process, pack, or hold foods on the FDA's Food Traceability List to maintain detailed electronic records to allow for rapid identification and removal of adulterated foods.